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Ciroc Coconut is one of the first flavor-infused varietals from the makers of CÎROC™ Ultra-Premium Vodka and is gluten free. Distilled five times to ensure high quality, the spirit is masterfully infused with coconut and tropical fruit flavors, resulting in a taste experience that is lusciously different and elegantly smooth CÎROC COCONUT is made using fine French grapes that are cold fermented (not unlike fine wines) and distilled five times – the fifth distillation in a pot still, a process normally reserved for the creation of fine whiskey or brandy. The vodka is then carefully blended with all-natural ingredients – a unique balance of coconut and other tropical fruit essences – to create an exceptionally smooth new liquid.



